Lamb meat, heart, liver, lung, kidney (36.5 %); Poultry meat, heart, liver (30 %); Meat broth from lamb, poultry (28.3 %); Cranberries (4 %); Egg shells, dried (0.5 %); Minerals (0.5 %); Salmon oil (0.2 %)
Protein 11 %; Fat content 5 %; Crude ash 2 %; Crude fibre 0.3 %; Moisture 80 %
The fine selection
Excellent recipes in practical single portions. Juicy meat enhanced with fine ingredients and gently cooked in single-portion pouches. Salmon oil supplies polyunsaturated fatty acids.